What kind of cheese is black bomber?
The multi-award-winning Black Bomber Cheddar is a modern classic. The Snowdonia Cheese Company’s flagship cheese, it marries a rich and tangy Cheddar flavour with a smooth creaminess that lingers on the palate….Black Bomber.
| Weight: | 200g, 400g, 2kg, 3kg |
|---|---|
| Cheese Type: | Hard |
| Milk Type: | Cow |
| Vegetarian: | Yes |
| Suitable for Pregnancy: | Yes |
Why is Black Bomber cheese called?
Bomber is an apt name because this little black parcel is strong and explosive in flavour. Cheddar with attitude. Characteristics: pale yellow paste contained in black wax rind; rich, sweet, toffee flavour with long lasting impact of extra-mature Cheddar.
How long is black bomber cheese aged?
Typically aged 15 months.
How is Black Bomber cheese made?
The hard cows milk cheese is produced in Snowdonia, in Wales, in 200g truckles completely wrapped in a black wax, which retains a moist, smooth texture, distinctive from other traditional Cheddars which are usually more crumbly.
Is Black Bomber cheese black?
Distinctively coated in black wax, Black Bomber cheddar from the Snowdonia cheese company is a delicious extra mature cheddar. Often unfairly overlooked for the likes of Quickes and Montgomery’s, Black Bomber has a delicious tangy taste, with creamy texture and those lovely, crunchy cheese ‘crystals’.
What is the strongest cheddar cheese?
Fowlers extra extra extra mature cheese is for those who like a really very strong cheese. Fowlers cheese aren’t kidding when they give this cheese its XXX mature cheddar cheese title, it’s a really sharp cheddar. Made at Earlswood, Warwickshire, this cheese is aged for 4 years!!
What wine goes best with black bomber cheese?
Snowdonia Black Bomber is not only great on its own, it also pairs brilliantly with biscuits and chutneys (such as Real Ale Chutney or Red Hot Chilli Crackers), and it’s not bad with a wine or two either! For reds, we recommend a Malbec or Rioja and whites, either a Chardonnay or Sauvignon Blanc.
Is black bomber Pasteurised?
The tangy flavours and creamy texture work superbly well with IPA’s and for this we’d recommend session IPA’s such as Neck Oil by Beavertown Brewery….Black Bomber.
| Region/Country | Snowdonia, Wales |
|---|---|
| Pasteurised/Unpasteurised | Pasteurised |
| Rennet | Traditional |
| Milk | Cow |
| Weight | 200g |
Where does black bomber come from?
Wales
Snowdonia Company from Wales produces this extra mature Cheddar wrapped in a coating of black wax. Traditional creamy, full flavoured Cheddar; it exudes an intense and strong taste that tantalizes your taste buds.
What is Perl Wen cheese?
Perl Wen cheese is a soft organic white brie-style cheese which starts with a Caerphilly recipe but is then mould ripened like a brie. Perl Wen has a mild flavour with a citric centre, a lovely Welsh Cheese.
What cheese smells like vomit?
That distinctive pukey smell you allude to is the whiff of butyric acid, a short-chain fatty acid naturally ocurring in plant and animal fats. It’s found in vomit, and it’s found in parmesan cheese (it’s found elsewhere, too, but let’s not digress).
What is the best Little Black Bomber cheese?
Little Black Bomber: Winner of the 2010 Silver Medal at the Nantwich International Cheese Show & 2007 World Cheese Award Bronze winner. This select Extra Mature Cheddar is the flagship product of the range. Creamy & smooth the Black Bomber has a unique texture & taste that will entice. Red Devil: 2006 World Cheese Award Silver Winner.
What does Snowdonia Black Bomber taste like?
Smooth and creamy to the taste, the award winning Snowdonia Black Bomber cheese started life in the rolling hills and valleys of Wales. Sculpted by the landscape, the first bite gives a rich cheddar flavour that flows across the palate leaving you with a moreish tang.
What wine goes with Black Bomber cheese?
For reds, we recommend a Malbec or Rioja and whites, either a Chardonnay or Sauvignon Blanc. Ales also go particularly well with Black Bomber for that more rustic Welsh farm experience. Snowdonia Black Bomber cheese is made from cow’s milk and is suitable for vegetarians.